Relations (1)
cross_type 1.00 — strongly supporting 1 fact
The Food and Agriculture Organization of the United Nations is linked to obesity because its food classification lists were utilized in a study to analyze diet-related diseases, including obesity, as described in [1].
Facts (1)
Sources
Associations between dietary diversity and self-rated health in a ... link.springer.com 1 fact
procedureThe study classified food into 18 groups based on lists from the FAO and the World Health Organization, specifically including sentinel fried foods and processed meats, while excluding vitamin A-rich food items to focus on diet-related diseases like diabetes, obesity, and hypertension. A detailed explanation of this classification is available in the Nakala data repository.