Knowledge Tree
Relations (1)
cross_type 2.00 — strongly supporting 3 facts
Ginger (Zingiber officinale) is related to Staphylococcus aureus because it has been shown to inhibit the growth of the bacteria in vitro as described in [1] and [2], and its aqueous extract acts against the bacteria through amphipathicity as noted in [3].
Facts (3)
Sources
Medicinal plants: bioactive compounds, biological activities ... frontiersin.org 3 facts
claimAqueous extract from ginger roots is used for anti-cancer, vomiting, and nausea treatment, acting against Staphylococcus aureus and Pseudomonas aeruginosa through amphipathicity, which is the existence of both hydrophobic and hydrophilic residues.
claimZingiber officinale (ginger) and Thymus kotschyanus, native to Southeast Asia and Iran respectively, demonstrated in vitro antimicrobial effects by suppressing the growth of Staphylococcus aureus and Escherichia coli.
claimZingiber officinale (ginger) and Allium sativum (garlic), native to Southeast Asia and Central Asia respectively, inhibited the growth of Staphylococcus aureus in vitro.