Relations (1)

related 1.58 — strongly supporting 2 facts

Wild edible plants and fungi are categorized together as types of wild edibles in [1], and they are jointly studied in the context of ethnobotany and traditional knowledge in the research conducted by Singh et al. in [2].

Facts (2)

Sources
The traditional use of wild edible plants in pastoral and agro ... link.springer.com Springer 1 fact
referenceSingh, Sultan, Hassan, Gairola, and Bedi conducted a case study on the ethnobotany, traditional knowledge, and diversity of wild edible plants and fungi in the District of Kashmir Himalaya, India, published in the Journal of Herbs, Spices & Medicinal Plants in 2016.
Wild edible plants for food security, dietary diversity, and nutraceuticals frontiersin.org Frontiers 1 fact
claimWild edibles include fungi, mushrooms, algae, lichens, insects, animals, and wild edible plants.