Relations (1)
related 0.10 — supporting 1 fact
The concept of fruits is directly linked to ethnobotanical research as the latter involves documenting the specific usage of plant species, such as the 13 species identified as fruits or seeds in the survey mentioned in [1].
Facts (1)
Sources
Assessment of the nutritional value of a wild edible plant Scorzonera ... discovery.researcher.life 1 fact
measurementThe ethnobotanical survey in Tungareshwar Devrai recorded 30 plant species belonging to 25 families, including 12 species consumed as leafy vegetables, 13 species used as fruits or seeds, two edible tubers, two roots, and seven species of flowers used as vegetables.