Relations (1)
cross_type 0.10 — supporting 1 fact
Wild edible plants found in the Shabelle Zone are identified as a critical element of local food systems, especially during environmental crises like drought and limited market access as described in [1].
Facts (1)
Sources
Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com 1 fact
claimWild edible plants in the Shabelle Zone represent a vital component of local food systems, particularly during periods of recurrent drought, erratic rainfall, and limited market access.