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Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com 2 facts
claimWild edible plants in the Shabelle Zone function both as routine foods and as critical resources during periods of famine, contributing to household food security, dietary diversity, and nutritional resilience.
claimIn the Shabelle Zone, wild edible plants serve as accessible, nutrient-rich alternatives to imported or ultra-processed foods, addressing hidden hunger often overlooked in conventional food security assessments.