Relations (1)

cross_type 1.58 — strongly supporting 2 facts

The Shabelle Zone is directly linked to food security as wild edible plants found in this location serve as essential nutritional resources that mitigate hunger and enhance dietary resilience, as described in [1] and [2].

Facts (2)

Sources
Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer 2 facts
claimWild edible plants in the Shabelle Zone function both as routine foods and as critical resources during periods of famine, contributing to household food security, dietary diversity, and nutritional resilience.
claimIn the Shabelle Zone, wild edible plants serve as accessible, nutrient-rich alternatives to imported or ultra-processed foods, addressing hidden hunger often overlooked in conventional food security assessments.