concept

subsistence

Also known as: subsistence type

Facts (10)

Sources

The Evolutionary Impact of Dietary Shifts on Physical and Cognitive ... ouci.dntb.gov.ua Nicola Luigi Bragazzi, Daniele Del Rio, Emeran A Mayer, Pedro Mena · Elsevier BV 3 facts

referenceSabbagh's research in PLoS One (Vol 6) conducts a worldwide population survey on Arylamine N-acetyltransferase 2 (NAT2) genetic diversity and traditional subsistence.

claimHuman adaptations to diet, subsistence, and ecoregion are driven by subtle shifts in allele frequency.

referencePodgorná's research in BMC Evol. Biol. (Vol 15, p. 263) associates variation in NAT2 acetylation phenotypes with differences in food-producing subsistence modes and ecoregions in Africa.

“The Old Foods Are the New Foods!”: Erosion and Revitalization of ... frontiersin.org Frontiers 2 facts

referenceIn the 2013 chapter 'Subsistence and resistance on the British Columbia Coast: Kingcome Village's Estuarine Gardens as Contested Space,' D. Deur, N. J. Turner, A. Dick, D. Sewid-Smith, and K. Recalma-Clutesi examine the role of estuarine gardens in Kingcome Village as sites of subsistence and resistance.

referenceE. S. Hunn authored the 1981 article 'On the relative contribution of men and women to subsistence among hunter-gatherers of the columbia plateau: a comparison with ethnographic atlas summaries,' published in the Journal of Ethnobiology.

Diversity, Ethnobotanical Knowledge, and Cultural Food ... - MDPI mdpi.com MDPI 1 fact

claimEdible plants represent a core component of traditional ecological knowledge, encompassing aspects of subsistence and nutrition.

Psychedelics, Sociality, and Human Evolution frontiersin.org Frontiers 1 fact

referenceHublin and Richards edited 'The Evolution of Hominin Diets: Integrating Approaches to the Study of Paleolithic Subsistence', published by Springer in 2009.

A Cross-Cultural Perspective on Childhood hraf.yale.edu Francine Barone · Human Relations Area Files Feb 12, 2015 1 fact

claimCultural factors influencing how children are treated include subsistence type, economic activity, family or community structure, and residence patterns.

Nutritional Evolution – Human Origin and Evolution ebooks.inflibnet.ac.in Mr. Vijit Deepani, Prof. A.K. Kapoor · INFLIBNET 1 fact

claimThe appearance of Homo erectus in East Africa 1.8 million years ago was associated with significant increments in brain and body size, reductions of posterior tooth size and craniofacial robusticity, the evolution of human-like limb proportions, and significant changes in foraging and subsistence.

The role of Plant Foods in the evolution and Dispersal of early Humans kernsverlag.com Kerns Verlag Jul 30, 2022 1 fact

referenceHardy (2010) explored the implications of climatic variability and plant food distribution in Pleistocene Europe for Neanderthal diet and subsistence.