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A Scoping Review of Indicators for Sustainable Healthy Diets
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A Scoping Review of Indicators for Sustainable Healthy Diets frontiersin.org Jan 12, 2022 12 facts
claimMegan R. Harrison is the corresponding author for the article 'A Scoping Review of Indicators for Sustainable Healthy Diets' and can be contacted at [email protected].
accountThe research for 'A Scoping Review of Indicators for Sustainable Healthy Diets' contributed to the Sustainable Diets in the Context of Sustainable Food Systems initiative of the One Planet Sustainable Food Systems Programme and was financially supported by the Swiss Government through a project signed with the Food and Agriculture Organization of the United Nations.
measurementIn the scoping review of 103 articles titled 'A Scoping Review of Indicators for Sustainable Healthy Diets', 74% of the studies focused on high-income countries, particularly in Western, Northern, and Southern Europe.
claimBradley George Ridoutt of the Commonwealth Scientific and Industrial Research Organisation (CSIRO) in Australia served as the editor for the article 'A Scoping Review of Indicators for Sustainable Healthy Diets'.
measurementThe scoping review titled 'A Scoping Review of Indicators for Sustainable Healthy Diets' identified 199 eligible articles during the initial title and abstract screening, which was narrowed down to 103 original articles for final inclusion.
claimMegan R. Harrison, G. Palma, T. Buendia, M. Bueno-Tarodo, D. Quell, and F. Hachem published the article 'A Scoping Review of Indicators for Sustainable Healthy Diets' in the journal Frontiers in Sustainable Food Systems on January 13, 2022.
claimThe authors of 'A Scoping Review of Indicators for Sustainable Healthy Diets' declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
claimThe authors of 'A Scoping Review of Indicators for Sustainable Healthy Diets' assert that there is an urgent need for decision-support tools to facilitate the selection and adoption of high-performing and comparable measures across all aspects of sustainability to advance research, practice, and policy related to sustainable food systems transformation.
claimThe article 'A Scoping Review of Indicators for Sustainable Healthy Diets' is distributed under the terms of the Creative Commons Attribution License (CC BY).
claimThe authors of 'A Scoping Review of Indicators for Sustainable Healthy Diets' state that all claims expressed in the article are solely those of the authors and do not necessarily represent those of their affiliated organizations, the publisher, the editors, or the reviewers.
claimSinead Boylan of The University of Sydney and Florent Vieux of MS-Nutrition in France served as reviewers for the article 'A Scoping Review of Indicators for Sustainable Healthy Diets'.
claimThe article 'A Scoping Review of Indicators for Sustainable Healthy Diets' was submitted to the 'Nutrition and Sustainable Diets' section of the journal Frontiers in Sustainable Food Systems.