In the scoping review by Annalijn I Conklin et al., literature on dietary diversity published since 1985 originated primarily from Asian (n = 88, 46%) and Anglo-European (n = 47, 25%) countries.

Authors

• Person: Annalijn I Conklin Organization: Nutrition reviews
  measurement-of-dietary-diversity Research Articles - Page 1

Sources

• measurement-of-dietary-diversity Research Articles - Page 1 discovery.researcher.life Annalijn I Conklin · Nutrition reviews via serper

Referenced by nodes (1)

• dietary diversity concept