Wild edible plants in Taishan County are classified into seven food categories: tea substitutes (106 species), wild vegetables (34 species), spices (13 species), food dyeing (6 species), wild fruits (5 species), snacks (4 species), and liquor brewing (3 species).

Authors

• Person: Not available Organization: Frontiers
  An ethnobotanical study on wild edible plants in Taishan County ...

Sources

• An ethnobotanical study on wild edible plants in Taishan County ... www.frontiersin.org Frontiers via serper

Referenced by nodes (2)

• wild edible plants concept
• Taishan location