In the 2021 Global Nutrition Report analysis, 65% (9.3 million) of avoidable deaths were due to risks related to dietary composition, while 35% (5.0 million) were due to risks related to total energy intake and body weight.

Authors

• Person: Not available Organization: Global Nutrition Report
  Health and environmental impacts of diets worldwide

Sources

• Health and environmental impacts of diets worldwide globalnutritionreport.org Global Nutrition Report via serper

Referenced by nodes (2)

• Global Nutrition Report concept
• body weight concept