A literature review by Van Dooren et al. (2018a) examined 55 different indicators for assessing the environmental impacts of diets and concluded that greenhouse gas emissions (GHGE) and land use fulfilled most criteria necessary for addressing the environmental impact of diets.

Authors

• Person: Not available Organization: Frontiers
  A Scoping Review of Indicators for Sustainable Healthy Diets

Sources

• A Scoping Review of Indicators for Sustainable Healthy Diets www.frontiersin.org Frontiers via serper

Referenced by nodes (2)

• greenhouse gas emissions concept
• land use concept