The nutritional models used to develop both dietary fat and sugar theories were originally designed to address deficiency diseases by identifying a single relevant nutrient, assessing its isolated physiological effect, and quantifying its optimal intake level to prevent disease.

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  History of modern nutrition science—implications for current ...

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• History of modern nutrition science—implications for current ... www.bmj.com BMJ via serper

Referenced by nodes (1)

• nutrient deficiency disorders concept