Rubus apetalus is a good source of pro-vitamin A, and Syzygium guineense is a good source of vitamin C, with both species containing relatively low amounts of antinutritional factors.

Authors

• Person: Not available Organization: Springer
  Nutritional potential of underutilized edible plant species in coffee ...

Sources

• Nutritional potential of underutilized edible plant species in coffee ... link.springer.com Springer via serper

Referenced by nodes (2)

• vitamin C concept
• Syzygium guineense concept