The shift toward proinflammatory modern diets is attributed to the promotion of calorie-dense and ultra-processed foods.

Authors

• Person: Not available Organization: ScienceDirect
  Food Environment, Climate Change, Inflammation, Diet, and Health

Sources

• Food Environment, Climate Change, Inflammation, Diet, and Health www.sciencedirect.com ScienceDirect via serper

Referenced by nodes (1)

• ultra-processed foods concept