procedure
The preference ranking method for wild edible plants involves selecting ten key informants to rate the seven most popular wild edible plants based on taste, assigning scores to each, and summing the scores to determine the rank.
Authors
Sources
- Ethnobotanical study of wild edible plants in Goba District Southwest ... www.nature.com via serper
- Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com via serper
Referenced by nodes (1)
- wild edible plants concept