Knowledge of wild edible plants is a component of traditional knowledge that is closely related to traditional human agriculture and biodiversity.

Authors

• Person: Not available Organization: Functional Food Science
  Assessment of the nutritional value of a wild edible plant Scorzonera ...

Sources

• Assessment of the nutritional value of a wild edible plant Scorzonera ... discovery.researcher.life Functional Food Science via serper

Referenced by nodes (3)

• wild edible plants concept
• traditional knowledge systems concept
• Biodiversity concept