Modern dishes such as roast turkey, candied yams, and mashed potatoes are contemporary equivalents of crops originally cultivated by Indigenous people for human consumption centuries ago.

Authors

• Person: Not available Organization: PBS
  Native Food – Food that Changed the World | Native America - PBS

Sources

• Native Food – Food that Changed the World | Native America - PBS www.pbs.org PBS via serper

Referenced by nodes (1)

• Indigenous foodways concept