Phyllanthus emblica fruits are processed using three distinct methods: raw consumption, quick-pickling with sugar, salt, and chili powder, and long-term jar marination.

Authors

• Person: Not available Organization: Frontiers
  An ethnobotanical study on wild edible plants in Taishan County ...

Sources

• An ethnobotanical study on wild edible plants in Taishan County ... www.frontiersin.org Frontiers via serper

Referenced by nodes (1)

• Phyllanthus emblica concept