The 2020 report 'The State of Food Security and Nutrition in the World 2020: Transforming Food Systems for Affordable Healthy Diets' was published by the FAO, IFAD, UNICEF, WFP, and WHO.

Authors

• Person: Not available Organization: Frontiers
  A Scoping Review of Indicators for Sustainable Healthy Diets

Sources

• A Scoping Review of Indicators for Sustainable Healthy Diets www.frontiersin.org Frontiers via serper
• Editorial: Local, traditional and indigenous food systems in the 21st ... www.frontiersin.org Frontiers via serper

Referenced by nodes (6)

• nutrition concept
• food systems concept
• World Health Organization entity
• World Food Programme entity
• UNICEF entity
• food security concept