Structural equation modelling (SEM) was used to test the structural validity of the indices, using maximum likelihood estimation to determine model fit when predicting correlations among food components through a single underlying continuous latent variable (total index score).

Authors

• Person: Not available Organization: medRxiv
  How do the indices based on the EAT-Lancet recommendations ...

Sources

• How do the indices based on the EAT-Lancet recommendations ... www.medrxiv.org medRxiv via serper

Referenced by nodes (2)

• food components concept
• Structural Equation Modeling concept