Commercial harvesting of Indigenous food, such as the industrial-scale harvesting of northern abalone on the Pacific coast, can have disastrous impacts on the sustainability and availability of those foods for Indigenous People, as documented by Berkes et al. (2006) and Turner et al. (2013b).

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• Person: Not available Organization: Frontiers
  “The Old Foods Are the New Foods!”: Erosion and Revitalization of ...

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• “The Old Foods Are the New Foods!”: Erosion and Revitalization of ... www.frontiersin.org Frontiers via serper

Referenced by nodes (1)

• Pacific Coast location