The authors suggest that Inuit and other indigenous diets, which are characterized by lower levels of carbohydrate and higher levels of fat, contain wisdom that could be realized to improve health outcomes.

Authors

• Person: Not available Organization: Journal of Orthomolecular Medicine
  Comparison of Traditional Indigenous Diet and Modern Industrial ...

Sources

• Comparison of Traditional Indigenous Diet and Modern Industrial ... isom.ca Journal of Orthomolecular Medicine via serper

Referenced by nodes (4)

• fat concept
• carbohydrates concept
• Inuit entity
• Indigenous diets concept