Wild edible plants (WEPs) reduce reliance on imported foods, which often provide limited nutrition and create economic leakages in local markets.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ...

Sources

• Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer via serper

Referenced by nodes (1)

• wild edible plants concept