Wild edible plants have historically improved the nutrition, dietary diversity, and food security of indigenous communities.

Authors

• Person: Not available Organization: Frontiers
  Wild edible plants for food security, dietary diversity, and nutraceuticals

Sources

• Wild edible plants for food security, dietary diversity, and nutraceuticals www.frontiersin.org Frontiers via serper

Referenced by nodes (5)

• wild edible plants concept
• food security concept
• dietary diversity concept
• nutrition concept
• indigenous communities entity