Actual food consumption is lower than the quantities reported in Food Balance Sheets (FBS) due to losses during household storage, preparation, cooking, plate waste, and food fed to animals.

Authors

• Person: Not available Organization: Frontiers in Nutrition
  A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers

Sources

• A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers www.frontiersin.org Frontiers in Nutrition via serper

Referenced by nodes (1)

• Food Balance Sheets concept