reference
Haile, T. published a study in 2020 on the nutritional contribution of wild edible plants and consumer perception in Ethiopia in the International Journal of Food Science, volume 2020, pages 1–15.
Authors
Sources
- Ethnobotanical study of wild edible plants in Goba District Southwest ... www.nature.com via serper
Referenced by nodes (2)
- wild edible plants concept
- Ethiopia location