a-Terpineol found in Ocimum basilicum Linn. has the chemical formula C10H18O, a molecular weight of 15425, and the identifier 17100.

Authors

• Person: Not available Organization: Journal of Food Science & Nutrition
  Phytochemical and Pharmacological Studies of Traditionally Used ...

Sources

• Phytochemical and Pharmacological Studies of Traditionally Used ... www.heraldopenaccess.us Journal of Food Science & Nutrition via serper

Referenced by nodes (1)

• Ocimum basilicum L. concept