Japan's current dietary guidelines emphasize a well-balanced intake based on staple foods, main dishes, and side dishes, and the combination of diverse foods, rather than specifying a recommended number of foods per day.

Authors

• Person: Not available Organization: Frontiers in Nutrition
  Editorial: Dietary diversity indicators: cultural preferences and health ...

Sources

• Editorial: Dietary diversity indicators: cultural preferences and health ... www.frontiersin.org Frontiers in Nutrition via serper

Referenced by nodes (2)

• dietary guidelines concept
• Japan location