Most pregnant women in the study consumed food from 3-5 food groups, and the Minimum Dietary Diversity for Women (MDD-W) threshold of five or more food groups was least achieved among pregnant women in the North-Central region (p < 0.001).

Authors

• Person: Not available Organization: PLOS Global Public Health
  Dietary diversity insufficiently explains differences in prevalence of ...

Sources

• Dietary diversity insufficiently explains differences in prevalence of ... journals.plos.org PLOS Global Public Health via serper

Referenced by nodes (1)

• Minimum Dietary Diversity for Women (MDD-W) concept