Communities rely on stored food during autumn and winter months due to a lack of fresh edible plants, utilizing dried and processed plants such as fruits.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in the mountainous ...

Sources

• Ethnobotanical study of wild edible plants in the mountainous ... link.springer.com Springer via serper

Referenced by nodes (1)

• fruits concept