reference
Moreira et al. published a study in 2015 in PLOS ONE using a modelling approach to compare policy scenarios for reducing ultra-processed food consumption in the UK and its impact on cardiovascular disease mortality.
Authors
Sources
- Associations between dietary diversity and self-rated health in a ... link.springer.com via serper
Referenced by nodes (3)
- ultra-processed foods concept
- United Kingdom location
- cardiovascular mortality concept