Boylan et al. (2020) utilized input-output analysis to measure healthy, sustainable food systems in a study published in Frontiers in Sustainable Food Systems.

Authors

• Person: Not available Organization: Frontiers
  A Scoping Review of Indicators for Sustainable Healthy Diets

Sources

• A Scoping Review of Indicators for Sustainable Healthy Diets www.frontiersin.org Frontiers via serper

Referenced by nodes (1)

• sustainable food systems concept