During the first half of the 20th century, nutrition science focused on the discovery, isolation, and synthesis of essential micronutrients and their role in deficiency diseases.

Authors

• Person: Not available Organization: BMJ
  History of modern nutrition science—implications for current ...

Sources

• History of modern nutrition science—implications for current ... www.bmj.com BMJ via serper

Referenced by nodes (2)

• micronutrients concept
• nutritional science concept