Desirability, defined in terms of the cost of giving up certain preferred foods, uses a monetized metric developed by Irz et al. to measure the disutility experienced by consumers when shifting to less preferred foods.

Authors

• Person: Not available Organization: Frontiers
  Measurement of diets that are healthy, environmentally sustainable ...

Sources

• Measurement of diets that are healthy, environmentally sustainable ... www.frontiersin.org Frontiers via serper

Referenced by nodes (2)

• consumers concept
• cost concept