reference
Luckett B. G., DeClerck F. A., Fanzo J., Mundorf A. R., and Rose D. (2015) published 'Application of the Nutrition Functional Diversity indicator to assess food system contributions to dietary diversity and sustainable diets of Malawian households' in Public Health Nutrition.
Authors
Sources
- A Scoping Review of Indicators for Sustainable Healthy Diets www.frontiersin.org via serper
Referenced by nodes (3)
- dietary diversity concept
- sustainable healthy diets concept
- food systems concept