The study 'Impact of current, National Dietary Guidelines and alternative diets on greenhouse gas emissions in Argentina' published in Food Policy in 2018 examines the relationship between dietary guidelines and environmental impact.

Authors

• Person: Not available Organization: Frontiers
  A Scoping Review of Indicators for Sustainable Healthy Diets

Sources

• A Scoping Review of Indicators for Sustainable Healthy Diets www.frontiersin.org Frontiers via serper

Referenced by nodes (4)

• greenhouse gas emissions concept
• dietary guidelines concept
• environmental impact concept
• Argentina location