Masset G., Vieux F., and Darmon N. (2015) published 'Which functional unit to identify sustainable foods' in Public Health Nutrition.

Authors

• Person: Not available Organization: Frontiers
  A Scoping Review of Indicators for Sustainable Healthy Diets

Sources

• A Scoping Review of Indicators for Sustainable Healthy Diets www.frontiersin.org Frontiers via serper

Referenced by nodes (1)

• sustainable food systems concept