Food sovereignty activities in Native communities include expanding the availability of healthy foods via mobile grocery markets, local farmer’s markets, worksites, schools, restaurants, convenience stores, grocery stores, and celebrations.

Authors

• Person: Not available Organization: National Indian Council on Aging
  Indigenous Foods - National Indian Council on Aging

Sources

• Indigenous Foods - National Indian Council on Aging www.nicoa.org National Indian Council on Aging via serper

Referenced by nodes (1)

• food sovereignty concept