The Ministry of Agriculture, Forestry and Fisheries of Japan published a report titled 'Current Dietary Situation in Japan and Promotion of Shokuiku (Food and Nutrition Education)' in 2019.

Authors

• Person: Not available Organization: PubMed
  Dietary diversity indicators: cultural preferences and health outcomes
• Person: Not available Organization: Frontiers in Nutrition
  Editorial: Dietary diversity indicators: cultural preferences and health ...

Sources

• Dietary diversity indicators: cultural preferences and health outcomes pubmed.ncbi.nlm.nih.gov PubMed via serper
• Editorial: Dietary diversity indicators: cultural preferences and health ... www.frontiersin.org Frontiers in Nutrition via serper

Referenced by nodes (1)

• Japan location