Rather et al. published 'A comprehensive review on gelatin: understanding impact of the sources, extraction methods, and modifications on potential packaging applications' in Food Packaging and Shelf Life (Volume 34), which reviews gelatin sources, extraction, and packaging applications.

Authors

• Person: Tekalgn Mamay Daget, Bantamlak Birlie kassie, Dehenenet Flatie Tassew Organization: Elsevier BV
  A shift from synthetic to bio-based polymer for functionalization of ...

Sources

• A shift from synthetic to bio-based polymer for functionalization of ... ouci.dntb.gov.ua Tekalgn Mamay Daget, Bantamlak Birlie kassie, Dehenenet Flatie Tassew · Elsevier BV via serper

Referenced by nodes (1)

• gelatin concept