The green leaves of Murraya koenigii have anti-inflammatory, anti-itching, and anti-bruise properties, and are used to treat piles, inflammation, itching, and fresh cuts.

Authors

• Person: Not available Organization: Journal of Food Science & Nutrition
  Phytochemical and Pharmacological Studies of Traditionally Used ...

Sources

• Phytochemical and Pharmacological Studies of Traditionally Used ... www.heraldopenaccess.us Journal of Food Science & Nutrition via serper

Referenced by nodes (2)

• anti-inflammatory effect concept
• inflammation concept