The 2021 Global Nutrition Report authors produced new estimates of the health burden of poor diets by using a global comparative assessment of dietary risks with country-level detail, which combines estimates of food intake with cause-specific mortality rates.

Authors

• Person: Not available Organization: Global Nutrition Report
  Health and environmental impacts of diets worldwide

Sources

• Health and environmental impacts of diets worldwide globalnutritionreport.org Global Nutrition Report via serper

Referenced by nodes (2)

• Global Nutrition Report concept
• dietary risk factors concept