Less than 1% of participants in the study met the target intake for legumes, soybeans, tree nuts, and whole grain foods.

Authors

• Person: Not available Organization: medRxiv
  How do the indices based on the EAT-Lancet recommendations ...

Sources

• How do the indices based on the EAT-Lancet recommendations ... www.medrxiv.org medRxiv via serper

Referenced by nodes (1)

• dietary guidelines concept