Most wild edible plants (66.4%) are collected during the spring season, with a peak collection period in May involving 51 species.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in the mountainous ...

Sources

• Ethnobotanical study of wild edible plants in the mountainous ... link.springer.com Springer via serper

Referenced by nodes (1)

• wild edible plants concept