South Asia exhibits relatively high diet diversity due to high consumption of whole grains and low intake of sugar-sweetened beverages and red/processed meat.

Authors

• Person: Not available Organization: Research Square
  Diet composition and staple-food dependence as structural ...

Sources

• Diet composition and staple-food dependence as structural ... www.researchsquare.com Research Square via serper

Referenced by nodes (6)

• dietary diversity concept
• red meat concept
• whole grains concept
• sugar-sweetened beverages concept
• processed meat concept
• South Asia location