reference
Rsaissi N, Kamili EL, Bencharki B, Hillali L, and Bouhache M (2013) studied the antimicrobial activity of fruit extracts from the wild jujube (Ziziphus lotus (L.) Desf.), published in the International Journal of Science and Engineering Research.
Authors
Sources
- Ethnobotanical and Food Composition Monographs of Selected ... ouci.dntb.gov.ua via serper
Referenced by nodes (1)
- antimicrobial activity concept