reference
Matsuyama S, Sawada N, Tomata Y et al. (2021) studied the association between adherence to the Japanese diet and all-cause and cause-specific mortality in the Japan Public Health Center-based prospective study, published in Eur J Nutr 60:1327–1336.
Authors
Sources
- Diet Quality Indices: Measures for Bridging Nutrition and Public Health link.springer.com via serper
Referenced by nodes (1)
- mortality concept