Early humans developed a taste for grassy plants, specifically grains and starchy plant tissue found underground, as they migrated from African forests into grasslands to secure ready sources of energy.

Authors

• Person: Not available Organization: Dartmouth
  Changes in Diet Drove Physical Evolution in Early Humans

Sources

• Changes in Diet Drove Physical Evolution in Early Humans home.dartmouth.edu Dartmouth via serper

Referenced by nodes (2)

• grain concept
• Early humans concept